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Morzano Bianco
The grapes and the Vineyard
Tuscany is known as a land of great red wines, but thanks to the particularity of the climate and the richness of the soil, vines such as Chardonnay, Sauvignon and Pinot find the ideal conditions for giving us an intense and pleasant wine.
The wine
Straw-yellow, limpid and bright wine. The nose has an intense and fine bouquet with floral notes and hints of white fruit. On the palate it has a good body, balanced, soft and with a good aromatic persistence. Pleasant to drink, accompanies appetizers, appetizers and fish dishes.
ENOLOGIST: Dott.Riccardo Cotarella
- Grapes: Chardonnay 85%, Sauvignon Blanc 10%, Pinot 2.5%, Riesling 2.5%
- Production area: Montespertoli
- Vineyard area: 2.8 ha
- Vineyard altitude: 300 mt. slm
- Soil type: clayey schist
- Breeding system: Guyot
- Density per hectare: 3.500 vines
- Annual production: 75 hl
- First year of production: 2008
- Vintage available on the market: 2011
- Harvest period: end of August - early September
- Vinification: Fermentation at controlled temperature
- Alcohol: 13%
- Total acidity: 5.27 g / l
- Dry extract: 21.70 g / l
- pH: 3
- Serving temperature: 8 ° - 10 ° C
